Saturday, April 17, Triptych Brewing Co. Savoy, 4pm-8pm
Sunday, April 18, Rigg's Beer Co. Urbana, 2pm-7pm
Slow cooked beef topped with mozzarella and giardiniera
Pulled pork soaked in our signature BBQ sauce topped with a three cheese blend and coleslaw.
Pulled chicken topped with Yum Yum Sauce.
Pulled chicken topped with our signature BBQ sauce
Chicago Style Nachos on corn tortillas served with your choice of Yum Yum Chicken, BBQ Pork, BBQ Chicken, or Pot Roast then topped with mozzarella and giardiniera.
Topped with your choice of Yum Yum Chicken, BBQ Pork, BBQ Chicken, or Pot Roast followed by a 3 cheese blend and goldfish crackers.
Fritos topped with BBQ Pulled Pork, Mac 'n cheese, and three cheese blend.
Topped with your choice of any of our three meats, three cheese blend and goldfish crackers
Topped with mozzarella and giardiniera
The ingredients are a secret , but the flavors will keep you coming back for more. Topped with goldfish crackers.
creamy coleslaw of cabbage and carrots
Traditional chili with no meat topped with three cheese blend and goldfish crackers
Our biscuits are served on a bed of homestyle fries and covered in sausage gravy.
Potato rounds, scrambled eggs, pork sausage, covered in sausage gravy
Potato rounds, scrambled eggs, green onions, three cheese blend, topped with salsa.
2 Scrambled eggs 2 strips of bacon or sausage links, a biscuit, and homestyle fries.
Eggs, three cheese blend, ground sausage, and garden salsa inside a flour tortilla
Grilled shrimp on top of cheesy grits
Shredded homestyle fries